Detailed Dairy Cattle Evaluation Information
2017/03/16
Genetic evaluation for temperament and milking speed
Temperament and milking speed are evaluated by sire-maternal grandsire (MGS) threshold models. Temperament and milking speed of cows are classified into two (temperament: moderate or rough) or three (milking speed: slow, normal or fast) categories. Temperament and milking speed data have been collected through the type classification program. Sire evaluations for temperament and milking speed are expressed in relative ETA with average of 100 and standard deviation of 1.

These data editing criteria for temperament and milking speed evaluations are the same as required for type trait evaluation. Data editing criteria are :
holstein,
sire is known,
18 to 35 months of age at first calving,
tested within 365days after calving,
at least one contemporary record in the herd - classification day - classifer subclass.

The evaluation model for temperament and milking speed is:
y = hcd + A + L + s + 1/2mgs + e
where,
y:
records of temperament and milking speed assumed normally distributed,
hcd:
random effects of herd-classifier-classification day,
A:
fixed effects of age at classification (18-25, 26, 27, 28, 29, 30, 31, 32, 33, 34, 35, 36, 37, 38-39, 40- months old)
L:
fixed effects of the lactation stage at classification (-30, 31-60, 61-90, 91-120, 121-150, 151-180, 181-210, 211-240, 241-270, 271-300, 301-330, 331-365 days in milk)
s,mgs:
random additive genetic effects of the sire or maternal grandsire,
e:
random residuals.

In temperament and milking speed evaluations, pedigree information among bulls is used, and sire and MGS of bulls within four generations of recorded cows are identified.
Helitability of temperament and milking speed are 0.08 and 0.11.